Vegan Noodles with Spirulina Pesto

You will love it.

Ingredients:
• 270 gr of noodles
• 2 tablespoons of spirulina powder
• 3 handfuls of fresh basil
• ½ cup nutritional yeast
• juice of 1 lemon
• 3 tablespoons of extra virgin olive oil
• 1 clove of minced garlic
• Sea salt and black pepper

Procedure.
• Place the garlic and basil in a kitchen bowl with the olive oil and mix. You can also use a regular food processor.
• Add lemon juice, nutritional yeast and spirulina powder.
• Season.
• Add more olive oil to reach your desired pesto consistency. Set aside.
• Cook the noodles in boiling water with salt. Follow package directions.
• Mix with the spirulina pesto and... Presto! Serve and enjoy.

Share with family and friends.

INVEST IN YOUR HEALTH !!

INVEST IN YOURSELF !!