Coconut flour crepes

This recipe is Gluten-Free. Like all our recipes, it is healthy, simple to make, nutritious, and low-cost.

These are the ingredients:

• 1 egg.

• 1 tsp. of coconut oil.

• 2 tbsp. of coconut flour.

• 1/2 cup of skim milk.

• 1/2 tsp. of cinnamon

Preparation

• Blend all ingredients until a homogeneous mixture is obtained.

• Heat a frying pan with the oil.

• Pour a ladle of batter and spread it well over the entire surface of the pan to form the crepe, let it brown for a few minutes.

• Serve and fill with whatever you prefer.

Share with friends and enjoy with a delicious organic cacao tea.