Vegan Caesar dressing

This dressing is Vegan and Gluten-Free. It is perfect for seasoning pasta, salads, and rice dishes.

Ingredients

• 125g tofu

• 3 tbsp. extra virgin olive oil

• 3 tsp. nutritional yeast

• 1 clove garlic

• 2 tablespoons lemon juice

• 1 pinch ground black pepper

• 1 pinch Himalayan salt.

Preparation

• Drain and dry the tofu with a cloth napkin.

• Place the tofu, olive oil, nutritional yeast, garlic, lemon juice, salt, and pepper in a blender.

• Blend for 2 to 3 minutes.

• Serve the dressing on salads, sandwiches, or with vegetable sticks.

Enjoy it with family and friends.